Wednesday, January 28, 2009

Recipe 11: Ginger Banana Party Cake


Recipe 11: Ginger Banana Party Cake

source: Party-photo-favors.com
Tiny tested: Not yet
vegetarian: yes

Ingredients:
* 2/3 cup mashed bananas
* 1/2 cup softened butter
* 3 large eggs
* 3/4 cup water
* 2 cups Unbleached Flour
* 2 teaspoons baking powder
* 1 teaspoon baking soda
* 1 tsp ginger
* 2 teaspoons cinnamon
* 1/2 cup chopped pecans

Method:
Beat together mashed banana and butter until creamy. Add eggs and water. Beat well. Stir in dry ingredients. Beat until smooth, Add nuts. Spoon batter evenly into oiled and floured bundt pan. Bake at 350° for about 35 minutes. Cool on wire rack 5 minutes, remove from pan, replace on rack and cool.

Banana & Mock-Choc Frosting:
* 2 cup mashed banana
* 1 tablespoon butter
* 6 tablespoon powdered carob
* 2 teaspoons vanilla
* 3 tablespoon unbleached flour
* 1 teaspoon cinnamon

Blend thoroughly and spread on cooled cake. Sprinkle with well-chopped pecans.

Warning - the above recipe originally included raisins. Raisins & grapes might cause kidney failure in dogs so we dropped this ingredient from the recipe. See DogPack.com for more information.

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